Monthly Archives October 2016

Ikeas pop-up restaurant: a crispbread-heavy menu and a virtual reality kitchen

The Swedish multinationals DIY eatery hopes to popularise the dinner party by holding tutored dinner parties in Shoreditch. But is it a flatpack recipe for disaster?

Now why would Ikea open a pop-up restaurant in Shoreditch, east London? I wouldnt even understand there being a permanent one, but at least I wouldnt be plagued with an insistent, existential sense of waste, making me yearn for a giant metaphorical recycling system, probably from Ikea.

The Dining Club, as it is called, showcases Ikeas wares, including the smallest kitchen in the world, which is about the size of a bath. It runs workshops. It employs chefs. It sells Daim bars and has plates full of fake meringue...

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A video shows how one simple dinner plate can say a ton about hunger in America.


Theres something delicious and addicting about those trendy recipe videos circulating online.

You’ve seen them before: the quick and beautiful play-by-plays of mouthwatering dishes you wish you were eating at this very moment.

GIF via Tasty/YouTube.

The recipes seem so simple and magical and get you thinking, “Maybe I can make that five-cheese bacon lasagna tonight.” And before you know it, you’re at the store loading up on Colby-Monterey Jack (or is that just me?).

For some families, though, the ingredients and final product look a little different.

As part of Hunger Action Month, the hunger-relief organization Feeding America is using our obsession with cooking videos to highlight the reality many food-insecure families face when they sit down for dinner: an empty plate.

By ...

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